Giadzy by Giada De Laurentiis

整顆春季未去皮黃色Datterini番茄

整顆春季未去皮黃色Datterini番茄 - Main image
$3.75 $7.5 In stock

Category: 廚房儲藏

雖然這種番茄的名字翻譯為「小棗子」,但它們簡直可以稱作大自然的糖果。這些完整未去皮的小番茄,天然甜度比一般櫻桃番茄更高,呈橢圓形且籽較少。它們以自身果汁保存,讓您能使用整罐,盡享純粹的夏日風味。黃色datterini番茄是所有番茄品種中糖分含量最高、酸度最低的。它們為披薩、沙拉和精緻義大利麵增添一抹陽光氣息。當櫻桃番茄令人失望時,這些datterini番茄絕對能滿足您!

這些datterini番茄風味濃郁香甜,可以直接從罐中取出享用。閉上眼睛,您會感覺彷彿剛從藤蔓上摘下一顆陽光熟成的番茄。這些小巧番茄充滿濃郁風味,幾乎無需烹調,就能在每一口中迸發南義大利的陽光滋味。

選擇像這樣頂級的番茄,正是義大利烹飪哲學的終極體現:只挑選最優質的食材——無論多麼樸實——並以簡單方式料理。在您的儲藏室裡放一罐這些極致新鮮、美味的番茄,就能全年隨時享受番茄盛產季節的風味。

這些超甜的金色寶石在坎帕尼亞手工採收,並在24小時內從農田送達罐中。

Customer Reviews (4.4 / 5 · 13 reviews)

Penelope U. ★★★★★

They're genuinely sweeter than any cherry tomato I've tried, almost dessert-like. The skins stay intact during cooking, which I actually love because they don't turn to mush. Perfect straight out of the jar for a quick snack.

Evelyn J. ★★★★★

I popped one straight from the jar and couldn't believe how sweet it was—like actual candy, not tomato candy. The fact that they're unpeeled keeps them firm and whole, which I love for tossing into salads or a quick pasta.

Emily ★★★★★

These little tomatoes are dangerously snackable. The sweetness really does live up to the whole "nature's candy" thing, and since they're unpeeled and whole, they hold their shape perfectly in a pasta sauce. I've been eating them straight off a spoon.